Key Duties:
Be able to work under pressure
· Kitchen management
· Ordering
· General service
· Good communication skills
· Flexibility
· Minimum level 2 food hygiene, this can be taken at a later stage
· Keeping the kitchen clean and organised
Benefits
Salary: £29,000.00-£34,000.00 per year
· 5 weeks holidays (working key date)
· Pension contributions
· Live-in accommodation
· Opportunity to learn and develop yourself and produce your own dishes as specials to gain experience and confidence.
· Discounted/free food (limited)
Experience:
· Cooking: 2 years (Preferred)
· Line Cook: 2 years (Preferred)
Job Duties:
· Prepare all food items as directed in a sanitary and timely manner
· Follow recipes and presentation specifications
· Operate standard kitchen equipment safely and efficiently
Maintain a clean working station whilst adhering to health & safetystandards
Assist with the cleaning and organisation of kitchen and equipment
·Restock items as needed throughout the shift
·Adhere to all food hygiene & safety standards
Additional Duties:
· Menu planning
· Recording food temperatures
Mai multe informații
- Studii superioare Calificat
- Ani de experiență 0-5
- Nivel de experiență Senior
